(no subject)
Dec. 17th, 2003 07:35 pmWhat a piece of work is a man!
how noble in reason!
how infinite in faculty!
in form and moving how express and admirable!
in action how like an angel!
in apprehension how like a god!
the beauty of the world!
the paragon of animals!
And yet, to me,
what is this quintessence of dust?
man delights not me:
no, nor woman neither,
though by your smiling
you seem to say so.
I could just about cry right now
for dinner tonight
I made a stone ground honey mustard cream sauce
draped it over a bed of fettuccine
and a couple of small sauteed chicken breasts
and
may I just say
It is good to be the king
god damn
and the soave I picked to go with it
utter perfection
the perfect balance
of wine
delicate pasta
just lightly floating
in a sauce so divine
god himself could not imagine such bliss
and Satan could not out do this
seduction
mmm
mmm
I think I am in love
how noble in reason!
how infinite in faculty!
in form and moving how express and admirable!
in action how like an angel!
in apprehension how like a god!
the beauty of the world!
the paragon of animals!
And yet, to me,
what is this quintessence of dust?
man delights not me:
no, nor woman neither,
though by your smiling
you seem to say so.
I could just about cry right now
for dinner tonight
I made a stone ground honey mustard cream sauce
draped it over a bed of fettuccine
and a couple of small sauteed chicken breasts
and
may I just say
It is good to be the king
god damn
and the soave I picked to go with it
utter perfection
the perfect balance
of wine
delicate pasta
just lightly floating
in a sauce so divine
god himself could not imagine such bliss
and Satan could not out do this
seduction
mmm
mmm
I think I am in love
no subject
Date: 2003-12-17 04:14 pm (UTC)and if so what is your mortar and pestal made of is it the coarse stone or one of the new smooth funny looking ones? i want one and cant decide which is better maybe a culinary magician like yourself could hook a brother up
---the ghetto bartender, Nocturnal Sunshine
no subject
Date: 2003-12-17 04:32 pm (UTC)got it for twenty bucks
off my mexican housekeeper
a few years back
I love it
had a smooth one
didnt like it nearly as much
but
it is still good for when you want
really fine powder
I generally grind it coarse in the stone
and transfer it to the smooth
to go fine
no subject
Date: 2003-12-17 04:50 pm (UTC)hey hey hey now im not george jefferson here dude, ill stick with an ice cream scoop and a heavy bowl for now then.
no subject
Date: 2003-12-17 04:58 pm (UTC)its worth it
the ice cream scoop and bowl trick
or two round bottom bowls
will work well enough
for the fine stuff
and yeah
I have spent close to 10k
on kitchen gear
cooking is one of my passions
and
since it gets me laid
[a lot]
I am good with that
no subject
Date: 2003-12-17 05:11 pm (UTC)no subject
Date: 2003-12-17 05:14 pm (UTC)noticed you were friends with mselfie
in fact
such a fine recommendation
is
why I even responded
am an elitest asshole like that
anyway
you can find a few pics
of recent stuff I have prepared
here
and
from your comment
you seem to be more than just an
lj friend to mselfie
makes me wonder
you horning in on my harem?
just curious
*wink*