like liquor for lovers
Jun. 4th, 2002 08:08 pmoh heaven
I'm in heaven
damn
I just had
a
fabulous dinner
probably one of the best meals
I have ever had in a hotel restaurant
(as in a hotel branded restaurant)
(not a separate restaurant located in a hotel)
I feel incredibly
intoxicated and
aroused
and my heart beats so
that I can hardly speak
the appetizer
sun dried tomato
torte
layered with
buffalo cheese
fantabulous
and I seem to find the happiness
I seek
for an entree
pennette with a
lefitte blanc cream sauce
porcini mushrooms
and a Brazilian cheese
when we're out together
dancing cheek to cheek
I'm in heaven
damn
I just had
a
fabulous dinner
probably one of the best meals
I have ever had in a hotel restaurant
(as in a hotel branded restaurant)
(not a separate restaurant located in a hotel)
I feel incredibly
intoxicated and
aroused
and my heart beats so
that I can hardly speak
the appetizer
sun dried tomato
torte
layered with
buffalo cheese
fantabulous
and I seem to find the happiness
I seek
for an entree
pennette with a
lefitte blanc cream sauce
porcini mushrooms
and a Brazilian cheese
when we're out together
dancing cheek to cheek
no subject
Date: 2002-06-04 06:43 pm (UTC)ho ho's